INFLUENCE OF SELECTED FACTORS ON IMPLEMENTATION OF HACCP SYSTEM IN RESTAURANTS IN EASTLEIGH TOWN

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dc.contributor.author MOHAMUD, ABDIRAHMAN ALI
dc.date.accessioned 2022-07-20T06:18:47Z
dc.date.available 2022-07-20T06:18:47Z
dc.date.issued 2021
dc.identifier.uri https://ir.gretsauniversity.ac.ke/xmlui/handle/20.500.12736/3744
dc.publisher Gretsa University en_US
dc.subject Research Project en_US
dc.title INFLUENCE OF SELECTED FACTORS ON IMPLEMENTATION OF HACCP SYSTEM IN RESTAURANTS IN EASTLEIGH TOWN en_US


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